Margarita Popsicles

1. 1

   Combine sugar, lime juice, water, lemon juice and orange juice in a small saucepan over medium heat. Cook, stirring, until sugar dissolves.

2. 2

   Remove from heat and allow to cool.

3. 3

   Once cool transfer to a blender with tequila, orange liqueur, and lime wedge and process until smooth.

4. 4

   Pour into the cups (Dixie) and cover the top of each cup with foil.

5. 5

   Place the popsicle stick in center of cup (down through foil, which will hold it in place).

6. 6

   Freeze until hard, preferably overnight. Remove from freezer and run cup under warm water to loosen popsicle.

7. 7

   Garnish with kosher salt and serve. Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.