How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret's Jello?

You need 8 ingredients. The key ingredients include: 12 pint whipping cream, 1 (85 g) packagelime Jello gelatin, 1 cup boiling water, ¼ cup pineapple juice, and more.

Is Margaret's Jello suitable as general?

Yes, Margaret's Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Margaret's Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margaret's Jello Recipe

Name: Margaret's Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 pint whipping cream; 1 (85 g) packagelime Jello gelatin; 1 cup boiling water; ¼ cup pineapple juice; 10 ounces cottage cheese; ½ cup walnuts; 1 cup crushed pineapple; 0.75 (250 g) package small marshmallows

Margaret's Jello – a delicious recipe with whipping cream, packagelime Jello gelatin, boiling water, pineapple juice, cottage cheese, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 pint whipping cream
1 (85 g) packagelime Jello gelatin
1 cup boiling water
¼ cup pineapple juice
10 ounces cottage cheese
½ cup walnuts
1 cup crushed pineapple
0.75 (250 g) package small marshmallows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1991 kcal
Category
General

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Margaret's Jello

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