How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret'S Asparagus Casserole?

You need 6 ingredients. The key ingredients include: 2 Tbsp. flour, 2 or 3 Tbsp. oleo, No. 2 can asparagus, 1/2 lb. grated Cheddar (medium), and more.

Is Margaret'S Asparagus Casserole suitable as vegetarian?

Yes, Margaret'S Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Margaret'S Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margaret'S Asparagus Casserole Recipe

Name: Margaret'S Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. flour; 2 or 3 Tbsp. oleo; No. 2 can asparagus; 1/2 lb. grated Cheddar (medium); Ritz cracker crumbs; salt and pepper to taste

Margaret'S Asparagus Casserole – a delicious recipe with flour, oleo, No, Cheddar, cracker crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tbsp. flour
2 or 3 Tbsp. oleo
No. 2 can asparagus
1/2 lb. grated Cheddar (medium)
Ritz cracker crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Vegetarian

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Margaret'S Asparagus Casserole

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