Mardi Gras Cake

Name: Mardi Gras Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2/3 c. butterscotch morsels; 1/4 c. water; 2 1/2 c. flour; 1 tsp. salt; 1 tsp. soda; 1 tsp. soda; 1/2 c. butter or oleo; 1 1/4 c. sugar; 3 eggs; 1 c. buttermilk

Eats Now Editorial Team · Baking & Desserts

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Mardi Gras Cake – a delicious recipe with butterscotch morsels, water, flour, salt, soda, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. butterscotch morsels
1/4 c. water
2 1/2 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. soda
1/2 c. butter or oleo
1 1/4 c. sugar
3 eggs
1 c. buttermilk

1
Melt together butterscotch morsels and water.
2
Cool.
3
Cream butter, sugar and eggs.
4
Add butterscotch mixture.
5
Sift dry ingredients.
6
Add alternately with buttermilk.
7
Blend well. Divide into two 9-inch pans.
8
Bake 30 to 35 minutes at 375u00b0.
9
Turn onto cake rack.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 c. butterscotch morsels, 1/4 c. water, 2 1/2 c. flour, 1 tsp. salt, and more.

Yes, Mardi Gras Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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