How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marcy'S Mexican Dip?

You need 5 ingredients. The key ingredients include: 2 lb. hot sausage, 1 can diced tomatoes, 1 large chopped onion, 2 lb. Mexican Velveeta, and more.

Is Marcy'S Mexican Dip suitable as snacks & appetizers?

Yes, Marcy'S Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Marcy'S Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marcy'S Mexican Dip Recipe

Name: Marcy'S Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hot sausage; 1 can diced tomatoes; 1 large chopped onion; 2 lb. Mexican Velveeta; 1 can cream of mushroom soup

Marcy'S Mexican Dip – a delicious recipe with hot sausage, tomatoes, onion, Velveeta, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. hot sausage
1 can diced tomatoes
1 large chopped onion
2 lb. Mexican Velveeta
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marcy'S Mexican Dip

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