Try this homemade Marchand De Vin New Orleans Style recipe the whole family will love. Made with unsalted butter, shallot, garlic and cabernet sauvignon…
This Marchand De Vin New Orleans Style relies on simple, everyday ingredients such as unsalted butter, shallot, minced, garlic, minced and cabernet sauvignon wine. It comes together quickly and makes 4 servings, at about 107 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026