Marcella Hazan Inspired One-Pan Pasta Recipe

Name: Marcella Hazan Inspired One-Pan Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces dried pasta (Gemelli or Rotelle, though others will likely work); 14.5 ounces can of tomatoes (crushed, puree, or diced); 1 onion, thinly sliced; 4 cloves of garlic, thinly sliced; Dash red pepper flakes (to taste, optional); 2 sprigs basil, plus torn leaves for garnish (if you have it); 3-4 tablespoons butter; Pinch salt (to taste); freshly ground black pepper; 1/2 cup red wine (optional, if not, replace with additional water); 4 cups water; 1/2-1 cups Parmesan or Pecorino Romano cheese

Servings: persons

16 ounces dried pasta (Gemelli or Rotelle, though others will likely work)
14.5 ounces can of tomatoes (crushed, puree, or diced)
1 onion, thinly sliced
4 cloves of garlic, thinly sliced
Dash red pepper flakes (to taste, optional)
2 sprigs basil, plus torn leaves for garnish (if you have it)
3-4 tablespoons butter
Pinch salt (to taste)
freshly ground black pepper
1/2 cup red wine (optional, if not, replace with additional water)
4 cups water
1/2-1 cups Parmesan or Pecorino Romano cheese

1
Combine pasta, tomatoes (blended if diced), onion, garlic, red-pepper flakes (if using), basil sprigs (if using), butter, salt to taste, a few grinds of fresh black pepper, wine (if using), and water in a large straight-sided skilled. Pasta should be mostly, if not entirely, covered with liquid.
2
Bring to a boil over high heat. Boil mixture stirring pasta frequently until pasta is al dente and liquid has nearly evaporated. Will take approximately 9 minutes but possibly longer depending on type of tomatoes and pasta used.
3
Mix in Parmesan or Pecorino Romano cheese to taste. Season to taste with salt and pepper. Divide among bowls and garnish with additional basil if using. Enjoy!

1046

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 ounces dried pasta (Gemelli or Rotelle, though others will likely work), 14.5 ounces can of tomatoes (crushed, puree, or diced), 1 onion, thinly sliced, 4 cloves of garlic, thinly sliced, and more.

Yes, Marcella Hazan Inspired One-Pan Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marcella Hazan Inspired One-Pan Pasta

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