How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marbled Pumpkin Cheesecake?

You need 13 ingredients. The key ingredients include: 1 1/4 c. graham cracker crumbs, 2 Tbsp. sugar, 1/4 c. butter, melted, 2 c. (12 oz.) miniature semi-sweet chocolate chips, and more.

Is Marbled Pumpkin Cheesecake suitable as baking & desserts?

Yes, Marbled Pumpkin Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marbled Pumpkin Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marbled Pumpkin Cheesecake Recipe

Name: Marbled Pumpkin Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. graham cracker crumbs; 2 Tbsp. sugar; 1/4 c. butter, melted; 2 c. (12 oz.) miniature semi-sweet chocolate chips; 3 (8 oz.) pkg. cream cheese, softened; 1 c. sugar; 1/4 c. brown sugar, packed; 1 3/4 c. solid pack pumpkin (16 oz. can); 4 eggs; 1/2 c. evaporated milk; 3/4 tsp. cinnamon; 1/8 tsp. nutmeg; 1/4 c. cornstarch

Marbled Pumpkin Cheesecake – a delicious recipe with graham cracker crumbs, sugar, butter, semi-sweet chocolate chips, cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Marbled Pumpkin Cheesecake

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