Marbled Chocolate Cheesecake Bars Recipe

Name: Marbled Chocolate Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces cream cheese, at room temperature; 2 tablespoons unsalted butter, softened; ¼ cup sugar; 1 large egg; ½ teaspoon vanilla extract; ½ cup semi-sweet chocolate chips (4 oz.); 3 tablespoons unsalted butter; ¾ cup sugar; 2 eggs; 1 teaspoon vanilla extract; ½ cup flour; ½ cup baking powder; ¼ teaspoon salt

Servings: persons

5 ounces cream cheese, at room temperature
2 tablespoons unsalted butter, softened
¼ cup sugar
1 large egg
½ teaspoon vanilla extract
½ cup semi-sweet chocolate chips (4 oz.)
3 tablespoons unsalted butter
¾ cup sugar
2 eggs
1 teaspoon vanilla extract
½ cup flour
½ cup baking powder
¼ teaspoon salt

1
For cream cheese mixture, cream together cream cheese, butter and sugar in a mixing bowl.
2
Add egg and vanilla extract and mix well.
3
In a microwave-safe container, melt together chocolate chips and butter.
4
Add sugar and mix well.
5
Stir in eggs and vanilla extract.
6
Sift together flour, baking powder and salt and stir into chocolate mixture.
7
Preheat oven to 350F.
8
Grease and flour a 9-inch tart pan.
9
Spread two-thirds of the chocolate mixture on the bottom of the pan.
10
Top with the cream cheese mixture.
11
Dollop the remaining chocolate.
12
Using a knife, gently swirl the chocolate into the cream cheese mixture to create a marbled effect.
13
Be careful not to overmix.
14
Bake for 25 minutes or until a knife inserted into the center comes out clean.

752

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5 ounces cream cheese, at room temperature, 2 tablespoons unsalted butter, softened, ¼ cup sugar, 1 large egg, and more.

Yes, Marbled Chocolate Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marbled Chocolate Cheesecake Bars

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