How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marbled Cheesecake Bars?

You need 9 ingredients. The key ingredients include: 2 cups vanilla wafer crumbs, about 60 wafers, 1/3 cup Hershy's Cocoa, 1/2 cup 10x sugar, 1/2 cup melted oleo, and more.

Is Marbled Cheesecake Bars suitable as baking & desserts?

Yes, Marbled Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marbled Cheesecake Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marbled Cheesecake Bars Recipe

Name: Marbled Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups vanilla wafer crumbs, about 60 wafers; 1/3 cup Hershy's Cocoa; 1/2 cup 10x sugar; 1/2 cup melted oleo; 3 8 oz. packages softened cream cheese; 14 oz. can Eagle Brand Milk; 3 eggs; 2 tsp. vanilla; 2 squares Hershy's unsweetened baking chocolate, melted

Marbled Cheesecake Bars – a delicious recipe with vanilla wafer crumbs, Cocoa, sugar, oleo, cream cheese, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups vanilla wafer crumbs, about 60 wafers
1/3 cup Hershy's Cocoa
1/2 cup 10x sugar
1/2 cup melted oleo
3 8 oz. packages softened cream cheese
14 oz. can Eagle Brand Milk
3 eggs
2 tsp. vanilla
2 squares Hershy's unsweetened baking chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1163 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marbled Cheesecake Bars

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