Marble Peanut Butter Frozen Chocolate Dessert Recipe

Name: Marble Peanut Butter Frozen Chocolate Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1/2 cup brown sugar, packed; 1/2 cup peanut butter; 1/4 cup butter or 1/4 cup margarine, softened; 1 cup flour; Filling; 1 (8 ounce) package cream cheese, softened; 1/2 cup sugar; 1/4 cup peanut butter; 1 teaspoon vanilla; 2 eggs; 1 cup whipping cream, whipped, sweetened; 1 cup semi-sweet chocolate chips

Servings: persons

Crust
1/2 cup brown sugar, packed
1/2 cup peanut butter
1/4 cup butter or 1/4 cup margarine, softened
1 cup flour
Filling
1 (8 ounce) package cream cheese, softened
1/2 cup sugar
1/4 cup peanut butter
1 teaspoon vanilla
2 eggs
1 cup whipping cream, whipped, sweetened
1 cup semi-sweet chocolate chips

1
Heat oven to 350u00b0F.
2
In small bowl, beat brown sugar, 1/2 cup peanut butter, and the butter until light and fluffy. Beat in flour until crumbly. Sprinkle crumb mixture into ungreased 13 x 9-inch glass baking dish. Reserve half of crumb mixture (about 1 cup) for topping. Lightly press remaining crumb mixture into bottom of baking dish. Bake 10 to 15 minutes or until golden brown.
3
In small bowl, beat cream cheese, sugar, 1/2 cup peanut butter, and vanilla until smooth and creamy. Add 1 egg at a time, beating well after each. Fold in whipped cream. Pour over crumb mixture in baking dish.
4
In 1 quart saucepan, melt chocolate chips over low heat, stirring frequently, until melted and smooth. Drizzle chocolate over cream cheese mixture. With table knife, gently cut through both mixtures to marble. Sprinkle with reserved crumb mixture; press in slightly. Freeze at least 2 hours or until serving time. Let sit at room temperature 15 minutes before serving. Cut into squares.

1275

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Crust, 1/2 cup brown sugar, packed, 1/2 cup peanut butter, 1/4 cup butter or 1/4 cup margarine, softened, and more.

Yes, Marble Peanut Butter Frozen Chocolate Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Marble Peanut Butter Frozen Chocolate Dessert

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