Marble Cheesecake Recipe

Name: Marble Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 graham cracker crust; 3 (8 oz.) pkg. cream cheese; 3/4 c. sugar; 1/2 c. sour cream; 2 tsp. vanilla; 3 Tbsp. flour; 3 eggs; 1/4 c. cocoa; 1/4 c. sugar; 1 Tbsp. oil; 1/2 tsp. vanilla

Servings: persons

1 graham cracker crust
3 (8 oz.) pkg. cream cheese
3/4 c. sugar
1/2 c. sour cream
2 tsp. vanilla
3 Tbsp. flour
3 eggs
1/4 c. cocoa
1/4 c. sugar
1 Tbsp. oil
1/2 tsp. vanilla

1
Prepare graham cracker crust; set aside.
2
Combine cream cheese, 3/4 cup sugar, sour cream and 2 teaspoons vanilla in mixer bowl.
3
Add flour, 1 tablespoon at a time, blending well.
4
Combine cocoa and 1/4 cup sugar in small bowl.
5
Add oil, 1/2 teaspoon vanilla and 1/2 cup of cream cheese mixture; mix until well blended.
6
Spoon plain and chocolate mixture alternately into prepared crust, ending with dollops of chocolate on top.
7
Gently swirl with knife or spatula for marbled effect.
8
Bake at 450u00b0 for 10 minutes.
9
Without opening oven door, decrease temperature to 250u00b0 and continue to bake for 30 minutes.
10
Turn off oven.
11
Let cheesecake remain in oven for 30 minutes more without opening door.
12
Remove from oven; cool 10 minutes.
13
Loosen cake from side of pan and remove from pan.
14
Cool completely; chill thoroughly.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 graham cracker crust, 3 (8 oz.) pkg. cream cheese, 3/4 c. sugar, 1/2 c. sour cream, and more.

Yes, Marble Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marble Cheesecake

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