How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marble Cheese Steak?

You need 4 ingredients. The key ingredients include: 4 ribeyes or sirloins, 1 large tomato, 1 small sweet onion, 1 pkg. marble cheese (Cheddar and Monterey Jack mixed or Swiss).

Is Marble Cheese Steak suitable as meat & poultry?

Yes, Marble Cheese Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marble Cheese Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marble Cheese Steak Recipe

Name: Marble Cheese Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ribeyes or sirloins; 1 large tomato; 1 small sweet onion; 1 pkg. marble cheese (Cheddar and Monterey Jack mixed or Swiss)

Marble Cheese Steak – a delicious recipe with ribeyes, tomato, sweet onion, marble cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ribeyes or sirloins
1 large tomato
1 small sweet onion
1 pkg. marble cheese (Cheddar and Monterey Jack mixed or Swiss)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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