Marble Cake Recipe

Name: Marble Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. cocoa; 1/4 c. white sugar; 1/4 c. water; 1/4 c. red food color; 2 1/2 c. Softasilk cake flour; 1 1/2 c. sugar; 3 tsp. baking powder; 5 egg yolks; 1/2 c. cooking oil; 3/4 c. cold water; 2 tsp. vanilla; 1/2 tsp. cream of tartar

Servings: persons

1/4 c. cocoa
1/4 c. white sugar
1/4 c. water
1/4 c. red food color
2 1/2 c. Softasilk cake flour
1 1/2 c. sugar
3 tsp. baking powder
5 egg yolks
1/2 c. cooking oil
3/4 c. cold water
2 tsp. vanilla
1/2 tsp. cream of tartar

1
Stir cocoa, sugar, food coloring and boiling water.
2
Stir until smooth; set aside and let cool.
3
Sift together flour, sugar, baking powder, egg yolks, oil, cold water and vanilla into mixing bowl; beat until smooth.
4
Spoon or beat for 1 minute.
5
Measure into large bowl egg whites (7 or 8 eggs) and cream of tartar.
6
Beat until egg whites are stiff peaks.
7
Pour egg yolk mixture gradually over beaten whites, gently folding with rubber scraper just until blended.
8
Place 1/2 the batter in another pan or bowl and pour cocoa mixture gradually into it (will go to the bottom of cake pan if mixture is not cool).
9
Immediately pour alternate layers of dark and light mixtures into ungreased tube pan.
10
Bake at 325u00b0 for 55 minutes.
11
Use desirable icing.

1443

kcal

Calories

Fat

231

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. cocoa, 1/4 c. white sugar, 1/4 c. water, 1/4 c. red food color, and more.

Yes, Marble Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marble Cake

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