How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maque Choux(Smothered Corn) ?

You need 7 ingredients. The key ingredients include: 3/4 c. chopped onion, 10 ears fresh corn, cut from cob, 1/3 c. minced bell pepper, 3/4 c. bacon grease, and more.

Is Maque Choux(Smothered Corn) suitable as meat & poultry?

Yes, Maque Choux(Smothered Corn) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maque Choux(Smothered Corn) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maque Choux(Smothered Corn) Recipe

Name: Maque Choux(Smothered Corn)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped onion; 10 ears fresh corn, cut from cob; 1/3 c. minced bell pepper; 3/4 c. bacon grease; 4 Creole or garden fresh tomatoes, peeled and chopped; 1 tsp. salt; 1 tsp. black pepper

Maque Choux(Smothered Corn) – a delicious recipe with onion, corn, bell pepper, bacon grease, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. chopped onion
10 ears fresh corn, cut from cob
1/3 c. minced bell pepper
3/4 c. bacon grease
4 Creole or garden fresh tomatoes, peeled and chopped
1 tsp. salt
1 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Meat & Poultry

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Maque Choux(Smothered Corn)

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