How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mapo Doufu?

You need 15 ingredients. The key ingredients include: 1 block Firm tofu, 200 grams Ground pork, 1 piece Ginger, 1 clove Garlic, and more.

Is Mapo Doufu suitable as soups & stews?

Yes, Mapo Doufu falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mapo Doufu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mapo Doufu Recipe

Name: Mapo Doufu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block Firm tofu; 200 grams Ground pork; 1 piece Ginger; 1 clove Garlic; 1/2 stalk Leek; 1/2 to 1 teaspoon Doubanjiang; 200 ml Chinese soup stock; 2 tsp Tianmianjiang; 1 tbsp Soy sauce; 2 tsp Sake; 2 tsp Sugar; 1 pinch Umami seasoning; 2 tsp Katakuriko; 3 tsp Water; 1 tsp Sesame oil

Try this homemade Mapo Doufu recipe the whole family will love. Made with tofu, Ground pork, Ginger and clove Garlic. Easy step-by-step instructions inc…

This Mapo Doufu relies on simple, everyday ingredients such as block firm tofu, grams ground pork, piece ginger and garlic. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mapo Doufu

Tips for the best results

Variations & substitutions

My Personal Notes

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