How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot - Beef Burgundy?

You need 11 ingredients. The key ingredients include: 2 lbs beef stew meat, 1 cup burgundy cooking wine, ½ cup water, 1 (1 1/4 ounce) envelope onion soup mix, and more.

Is Crock Pot - Beef Burgundy suitable as soups & stews?

Yes, Crock Pot - Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot - Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot - Beef Burgundy Recipe

Name: Crock Pot - Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef stew meat; 1 cup burgundy cooking wine; ½ cup water; 1 (1 1/4 ounce) envelope onion soup mix; 2 celery ribs, sliced; 2 carrots, sliced; 1 cup white pearl onion, frozen; 1 (10 1/2 ounce) can cream of mushroom soup, undiluted; 1 (10 1/2 ounce) can tomato soup, undiluted; 1 (10 1/2 ounce) can cream of celery soup, undiluted; 1 (6 ounce) jar mushrooms, sliced (with sauce)

Crock Pot - Beef Burgundy

Eats Now Editorial Team · 649 kcal · Soups & Stews

Crock Pot - Beef Burgundy – a delicious recipe with beef stew meat, cooking wine, water, onion soup, celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot - Beef Burgundy

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