How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Syrup Tarts?

You need 7 ingredients. The key ingredients include: 12 (3 inch) unbaked tart shells, 1 egg, 1 cup real maple syrup, 1 tablespoon butter, melted, and more.

Is Maple Syrup Tarts suitable as baking & desserts?

Yes, Maple Syrup Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Syrup Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Syrup Tarts Recipe

Name: Maple Syrup Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 (3 inch) unbaked tart shells; 1 egg; 1 cup real maple syrup; 1 tablespoon butter, melted; 1/4 cup packed brown sugar; 1 tablespoon lemon juice; 1/2 cup chopped walnuts

Maple Syrup Tarts – a delicious recipe with egg, maple syrup, butter, brown sugar, lemon juice, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 (3 inch) unbaked tart shells
1 egg
1 cup real maple syrup
1 tablespoon butter, melted
1/4 cup packed brown sugar
1 tablespoon lemon juice
1/2 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple Syrup Tarts

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