How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Syrup Pie?

You need 6 ingredients. The key ingredients include: 1 cup pure maple syrup, ¼ cup all-purpose flour, ½ cup cold water, 2 egg yolks (lightly beaten), and more.

Is Maple Syrup Pie suitable as baking & desserts?

Yes, Maple Syrup Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Syrup Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Syrup Pie Recipe

Name: Maple Syrup Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup pure maple syrup; ¼ cup all-purpose flour; ½ cup cold water; 2 egg yolks (lightly beaten); 2 tablespoons butter; 1 baked 8 inch pie shell

Maple Syrup Pie – a delicious recipe with maple syrup, flour, cold water, egg yolks, butter, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup pure maple syrup
¼ cup all-purpose flour
½ cup cold water
2 egg yolks (lightly beaten)
2 tablespoons butter
1 baked 8 inch pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple Syrup Pie

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