How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Syrup Muffins?

You need 7 ingredients. The key ingredients include: 1/4 cup milk, 1 egg, 1 3/4 cups flour, 2 1/2 teaspoons baking powder, and more.

Is Maple Syrup Muffins suitable as baking & desserts?

Yes, Maple Syrup Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Syrup Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Syrup Muffins Recipe

Name: Maple Syrup Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup milk; 1 egg; 1 3/4 cups flour; 2 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1 cup maple syrup; 1/4 butter melted

Maple Syrup Muffins – a delicious recipe with milk, egg, flour, baking powder, salt, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup milk
1 egg
1 3/4 cups flour
2 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup maple syrup
1/4 butter melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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