How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Roasted Winter Vegetables?

You need 8 ingredients. The key ingredients include: 6 red, yellow, or fingerling potatoes, scrubbed and cut into 6 wedges, 6 medium carrots, peeled, halved lengthwise, and cut into 1-inch pieces, 3 medium parsnips, peeled, quartered lengthwise, and cut into 1-inch pieces, 2 garlic heads, separated into cloves and peeled, and more.

Is Maple-Roasted Winter Vegetables suitable as general?

Yes, Maple-Roasted Winter Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Maple-Roasted Winter Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Roasted Winter Vegetables Recipe

Name: Maple-Roasted Winter Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 red, yellow, or fingerling potatoes, scrubbed and cut into 6 wedges; 6 medium carrots, peeled, halved lengthwise, and cut into 1-inch pieces; 3 medium parsnips, peeled, quartered lengthwise, and cut into 1-inch pieces; 2 garlic heads, separated into cloves and peeled; 2 tablespoons pure maple syrup; 1 tablespoon melted butter or olive oil; 1 to 2 teaspoons kosher salt; Freshly ground black pepper

Maple-Roasted Winter Vegetables – a delicious recipe with red, carrots, parsnips, garlic, maple syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 red, yellow, or fingerling potatoes, scrubbed and cut into 6 wedges
6 medium carrots, peeled, halved lengthwise, and cut into 1-inch pieces
3 medium parsnips, peeled, quartered lengthwise, and cut into 1-inch pieces
2 garlic heads, separated into cloves and peeled
2 tablespoons pure maple syrup
1 tablespoon melted butter or olive oil
1 to 2 teaspoons kosher salt
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
General

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Maple-Roasted Winter Vegetables

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