Maple Pumpkin Cheesecake

1. 1

   Preheat oven to 325F.

2. 2

   Put all ingredients into blender a little at a time, alternating wet and dry.

3. 3

   Process until smooth, then pour into crust and spread evenly.

4. 4

   Bake for about 50 minutes.

5. 5

   Let cool before serving.

6. 6

   May be topped with yogurt with 2 tbsp.

7. 7

   maple syrup.

* Per serving · 4 servings · Values may vary.

No additional tips available.