How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Pepper Chops?

You need 7 ingredients. The key ingredients include: 4 pork chops (1-inch thick), 1/3 c. thawed apple juice concentrate, 1/3 c. apple cider vinegar, 1/3 c. maple syrup, and more.

Is Maple-Pepper Chops suitable as meat & poultry?

Yes, Maple-Pepper Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple-Pepper Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Pepper Chops Recipe

Name: Maple-Pepper Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (1-inch thick); 1/3 c. thawed apple juice concentrate; 1/3 c. apple cider vinegar; 1/3 c. maple syrup; 1 1/2 Tbsp. dry sage, crushed or 1/4 c. fresh sage, snipped; 1/2 tsp. salt; 1 Tbsp. coarsely ground black pepper

Maple-Pepper Chops – a delicious recipe with pork chops, apple juice concentrate, apple cider vinegar, maple syrup, sage, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops (1-inch thick)
1/3 c. thawed apple juice concentrate
1/3 c. apple cider vinegar
1/3 c. maple syrup
1 1/2 Tbsp. dry sage, crushed or 1/4 c. fresh sage, snipped
1/2 tsp. salt
1 Tbsp. coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple-Pepper Chops

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