How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Pecan Pie?

You need 8 ingredients. The key ingredients include: 3 large eggs, 3/4 c. firmly packed light brown sugar, 2 Tbsp. all-purpose flour, 1 c. light corn syrup, and more.

Is Maple Pecan Pie suitable as baking & desserts?

Yes, Maple Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Pecan Pie Recipe

Name: Maple Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 3/4 c. firmly packed light brown sugar; 2 Tbsp. all-purpose flour; 1 c. light corn syrup; 1/4 c. butter, melted; 1 tsp. maple flavoring; 1 (9-inch) unbaked pie shell; 1 c. coarsely broken pecans

Maple Pecan Pie – a delicious recipe with eggs, brown sugar, flour, light corn syrup, butter, maple flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large eggs
3/4 c. firmly packed light brown sugar
2 Tbsp. all-purpose flour
1 c. light corn syrup
1/4 c. butter, melted
1 tsp. maple flavoring
1 (9-inch) unbaked pie shell
1 c. coarsely broken pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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