Maple-Peanut Butter Waffles With Peanut Buttery Maple Syrup Recipe

Name: Maple-Peanut Butter Waffles With Peanut Buttery Maple Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup peanut butter; 2 tablespoons butter; 1 ¼ cups skim milk; ¼ cup pure maple syrup; 1 teaspoon vanilla; 1 ½ cups all-purpose flour; 3 teaspoons baking powder; ¼ teaspoon salt; ½ cup pure maple syrup; ¼ cup peanut butter; 1 tablespoon butter

Servings: persons

½ cup peanut butter
2 tablespoons butter
1 ¼ cups skim milk
¼ cup pure maple syrup
1 teaspoon vanilla
1 ½ cups all-purpose flour
3 teaspoons baking powder
¼ teaspoon salt
½ cup pure maple syrup
¼ cup peanut butter
1 tablespoon butter

1
For the syrup, combine 1/2 cup pure maple syrup, 1/4 cup peanut butter, and 1 T butter in a small saucepan over low heat.
2
Stir frequently until warm and well blended.
3
For the waffles, cream 1/2 cup peanut butter and 2 T butter in a large bowl.
4
Add the milk, maple syrup, and vanilla and blend until smooth.
5
Sift in the flour, baking powder, and salt and stir until smooth.
6
Preheat the waffle maker.
7
Pour about 3/4 cup of the batter onto the waffle maker, spreading toward the edges if necessary (it is VERY thick), and cook according to your waffle maker's directions.
8
Keep the cooked waffles warm in a 200 degree oven while preparing the rest.

655

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup peanut butter, 2 tablespoons butter, 1 ¼ cups skim milk, ¼ cup pure maple syrup, and more.

Yes, Maple-Peanut Butter Waffles With Peanut Buttery Maple Syrup falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Peanut Butter Waffles With Peanut Buttery Maple Syrup

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