How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Peameal Bacon Roast?

You need 6 ingredients. The key ingredients include: 1 (3 1/2 lb) peameal bacon (roast), 1/2 cup maple syrup, 2 tablespoons Dijon mustard, 2 teaspoons chopped fresh rosemary, and more.

Is Maple Peameal Bacon Roast suitable as meat & poultry?

Yes, Maple Peameal Bacon Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Peameal Bacon Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Peameal Bacon Roast Recipe

Name: Maple Peameal Bacon Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 lb) peameal bacon (roast); 1/2 cup maple syrup; 2 tablespoons Dijon mustard; 2 teaspoons chopped fresh rosemary; 1 teaspoon fresh ground black pepper; 1/4 teaspoon sea salt (optional)

Maple Peameal Bacon Roast – a delicious recipe with bacon, maple syrup, mustard, fresh rosemary, fresh ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 1/2 lb) peameal bacon (roast)
1/2 cup maple syrup
2 tablespoons Dijon mustard
2 teaspoons chopped fresh rosemary
1 teaspoon fresh ground black pepper
1/4 teaspoon sea salt (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mario Batali'S Ragu Bolognese
1770 House Meatloaf
Halfsteak Frites
Veal Meatballs

Maple Peameal Bacon Roast

How did you like this recipe?

Frequently Asked Questions