How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Mustard Vinaigrette?

You need 7 ingredients. The key ingredients include: 1/4 cup extra-virgin olive oil, 2 tablespoons maple syrup, 2 teaspoons fresh lemon juice, 1/2 teaspoon Dijon mustard, and more.

Is Maple-Mustard Vinaigrette suitable as salads?

Yes, Maple-Mustard Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Maple-Mustard Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Maple-Mustard Vinaigrette Recipe

Name: Maple-Mustard Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra-virgin olive oil; 2 tablespoons maple syrup; 2 teaspoons fresh lemon juice; 1/2 teaspoon Dijon mustard; 1 small shallot, minced; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper

Maple-Mustard Vinaigrette – a delicious recipe with extra-virgin olive oil, maple syrup, lemon juice, mustard, shallot, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup extra-virgin olive oil
2 tablespoons maple syrup
2 teaspoons fresh lemon juice
1/2 teaspoon Dijon mustard
1 small shallot, minced
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Salads

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