How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Jack Pork Chops (Crock Pot)?

You need 6 ingredients. The key ingredients include: 1 large sweet onion, peeled and slices, 4 thick-cut boneless pork loin chops, rinsed and patted dry, salt and pepper, 1/2 cup pure maple syrup, and more.

Is Maple Jack Pork Chops (Crock Pot) suitable as meat & poultry?

Yes, Maple Jack Pork Chops (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Jack Pork Chops (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Jack Pork Chops (Crock Pot) Recipe

Name: Maple Jack Pork Chops (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, peeled and slices; 4 thick-cut boneless pork loin chops, rinsed and patted dry; salt and pepper; 1/2 cup pure maple syrup; 1/4 cup Jack Daniels Whiskey; 2 tablespoons Dijon mustard

Maple Jack Pork Chops (Crock Pot) – a delicious recipe with sweet onion, pork loin chops, salt, maple syrup, Daniels, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large sweet onion, peeled and slices
4 thick-cut boneless pork loin chops, rinsed and patted dry
salt and pepper
1/2 cup pure maple syrup
1/4 cup Jack Daniels Whiskey
2 tablespoons Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Maple Jack Pork Chops (Crock Pot)

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