Maple Glazed Pumpkin Spice Cake Cookies Recipe

Name: Maple Glazed Pumpkin Spice Cake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white sugar; 1 cup dark brown sugar; 1 cup butter; 1 (15 ounce) can pumpkin puree; 2 teaspoons pumpkin pie spice; 2 teaspoons vanilla extract; 4 cups all-purpose flour; 2 teaspoons baking soda; ½ cup powdered sugar; 2 tablespoons pure maple syrup; ½ teaspoon vanilla extract

Servings: persons

1 cup white sugar
1 cup dark brown sugar
1 cup butter
1 (15 ounce) can pumpkin puree
2 teaspoons pumpkin pie spice
2 teaspoons vanilla extract
4 cups all-purpose flour
2 teaspoons baking soda
½ cup powdered sugar
2 tablespoons pure maple syrup
½ teaspoon vanilla extract

1
["Preheat oven to 375.", "In mixing bowl, cream together the sugars with the butter until smooth.", "Add in pumpkin puree, pumpkin pie spice and vanilla, blend until smooth.", "Mix in flour and baking soda just until blended.", "Drop rounded tablespoonfuls onto ungreased nonstick cookie sheet about 3"" apart.", "Bake for 15 minutes, cool on wire rack.", "For the glaze, mix together the powdered sugar, maple syrup and vanilla to make glaze.", "Once totally cooled, drizzle with desire amount of glaze.", "Tip: These cookies taste a bit boring fresh out of the oven, but if you store them overnight in an airtight container, the flavor of the spices intensifies greatly!", "I glaze before serving, so they look pretty once plated!"]

1333

kcal

Calories

Fat

216

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup white sugar, 1 cup dark brown sugar, 1 cup butter, 1 (15 ounce) can pumpkin puree, and more.

Yes, Maple Glazed Pumpkin Spice Cake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Glazed Pumpkin Spice Cake Cookies

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