How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple & Garlic Spareribs?

You need 9 ingredients. The key ingredients include: 1 1/2 cups maple syrup, 2 tablespoons soy sauce, 2 tablespoons vinegar, 1 1/2 tablespoons minced onions, and more.

Is Maple & Garlic Spareribs suitable as meat & poultry?

Yes, Maple & Garlic Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple & Garlic Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple & Garlic Spareribs Recipe

Name: Maple & Garlic Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups maple syrup; 2 tablespoons soy sauce; 2 tablespoons vinegar; 1 1/2 tablespoons minced onions; 1 tablespoon Worcestershire sauce; 1 teaspoon salt; 1/2 teaspoon dry mustard; 1 teaspoon garlic powder; 4 -5 lbs pork spareribs, cut into serving size pieces

Maple & Garlic Spareribs – a delicious recipe with maple syrup, soy sauce, vinegar, onions, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups maple syrup
2 tablespoons soy sauce
2 tablespoons vinegar
1 1/2 tablespoons minced onions
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon dry mustard
1 teaspoon garlic powder
4 -5 lbs pork spareribs, cut into serving size pieces

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Quick Info

Servings
4 servings
Calories
489 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple & Garlic Spareribs

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