How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Dijon Sprouts & Sausage?

You need 11 ingredients. The key ingredients include: 4 Italian sausage links, casings removed, 1 package (16 ounces) frozen Brussels sprouts, 1/2 pound sliced fresh mushrooms, 1 cup fresh baby carrots, halved, and more.

Is Maple-Dijon Sprouts & Sausage suitable as meat & poultry?

Yes, Maple-Dijon Sprouts & Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple-Dijon Sprouts & Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Dijon Sprouts & Sausage Recipe

Name: Maple-Dijon Sprouts & Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Italian sausage links, casings removed; 1 package (16 ounces) frozen Brussels sprouts; 1/2 pound sliced fresh mushrooms; 1 cup fresh baby carrots, halved; 1 medium onion, chopped; 2 tablespoons maple syrup; 2 tablespoons Dijon mustard; 1/2 teaspoon dried sage leaves; 1/2 teaspoon pepper; 1 package (5.8 ounces) roasted garlic and olive oil couscous; 1/4 cup grated Parmesan cheese

Maple-Dijon Sprouts & Sausage

Eats Now Editorial Team · 539 kcal · Meat & Poultry

Maple-Dijon Sprouts & Sausage – a delicious recipe with Italian sausage links, Brussels, mushrooms, fresh baby carrots, onion, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Maple-Dijon Sprouts & Sausage

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