How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Custard?

You need 5 ingredients. The key ingredients include: 4 med. eggs, beaten, 2 c. nonfat liquid milk, dash salt, 1 tsp. maple flavoring, and more.

Is Maple Custard suitable as baking & desserts?

Yes, Maple Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Custard Recipe

Name: Maple Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 med. eggs, beaten; 2 c. nonfat liquid milk; dash salt; 1 tsp. maple flavoring; artificial sweetener to equal 6 tsp. sugar

Maple Custard – a delicious recipe with eggs, nonfat liquid milk, salt, maple flavoring, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 med. eggs, beaten
2 c. nonfat liquid milk
dash salt
1 tsp. maple flavoring
artificial sweetener to equal 6 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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