Bake this irresistible Maple-Cornbread Biscuits at home. Made with whole-wheat pastry flour, cornmeal, baking powder and baking soda. Easy step-by-step …
This Maple-Cornbread Biscuits relies on simple, everyday ingredients such as whole-wheat pastry flour, cornmeal, baking powder and baking soda. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Maple-Cornbread Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026