How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Coconut Rice Pudding?

You need 6 ingredients. The key ingredients include: 2 c. cooked rice, 1/3 c. grated, unsweetened coconut, 1 1/4 c. skim milk, 1/4 c. maple syrup, and more.

Is Maple-Coconut Rice Pudding suitable as baking & desserts?

Yes, Maple-Coconut Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple-Coconut Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple-Coconut Rice Pudding Recipe

Name: Maple-Coconut Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice; 1/3 c. grated, unsweetened coconut; 1 1/4 c. skim milk; 1/4 c. maple syrup; 1 1/2 tsp. cinnamon; 2 eggs

Maple-Coconut Rice Pudding – a delicious recipe with rice, milk, maple syrup, cinnamon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked rice
1/3 c. grated, unsweetened coconut
1 1/4 c. skim milk
1/4 c. maple syrup
1 1/2 tsp. cinnamon
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple-Coconut Rice Pudding

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