Bake this irresistible Maple Cinnamon Pecan Ice Cream at home. Made with cream, maple syrup, egg yolks and arrowroot powder. Easy step-by-step instructi…
This Maple Cinnamon Pecan Ice Cream relies on simple, everyday ingredients such as cream or whole milk, maple syrup, egg yolks lightly beaten and arrowroot powder. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Maple Cinnamon Pecan Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026