Maple Chipotle Barbecue Sauce

1. 1

   Combine the first 5 ingredients in a blender.

2. 2

   Heat oil in medium saucepan over moderately high heat, until hot, but not smoking; add onion and garlic and cook until golden, roughly 5 minutes.

3. 3

   Add chipotle puree, season with salt and pepper and cook over low heat, roughly 15 minutes, until thickened.

4. 4

   Stir in lemon juice and allow to cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.