How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Chicken Curry?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, or as needed, divided, 3 skinless, boneless chicken breast halves, cut into chunks, 1 onion, diced, 1 red bell pepper, chopped, and more.

Is Maple Chicken Curry suitable as meat & poultry?

Yes, Maple Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Chicken Curry Recipe

Name: Maple Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, or as needed, divided; 3 skinless, boneless chicken breast halves, cut into chunks; 1 onion, diced; 1 red bell pepper, chopped; 2 cloves garlic, minced; 2 carrots, chopped (optional); 1 cup heavy whipping cream; 2 tablespoons curry paste; 1/4 cup maple syrup

Try this homemade Maple Chicken Curry recipe the whole family will love. Made with olive oil, skinless, onion and red bell pepper. Easy step-by-step ins…

This Maple Chicken Curry relies on simple, everyday ingredients such as onion, diced, red bell pepper, chopped, garlic, minced and carrots, chopped (optional). It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil, or as needed, divided
3 skinless, boneless chicken breast halves, cut into chunks
1 onion, diced
1 red bell pepper, chopped
2 cloves garlic, minced
2 carrots, chopped (optional)
1 cup heavy whipping cream
2 tablespoons curry paste
1/4 cup maple syrup

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Quick Info

Servings
4 servings
Calories
475 kcal
Category
Meat & Poultry

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