Maple Caramel Sauce For Ice Cream Served At 2013 Obama Inaugural

1. 1

   In a small saucepan over medium-high heat, melt the butter. Add brown sugar and salt.

2. 2

   Cook, stirring constantly, until the sugar is completely dissolved. Adjust heat to medium and boil 2 minutes longer.

3. 3

   Add maple syrup and boil again for about another 2-4 minutes, stirring frequently, until the sauce is thick, smooth and coats a metal spoon.

4. 4

   Remove from heat and keep warm for serving over Sour Cream Ice Cream.

* Per serving · 4 servings · Values may vary.

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