Maple Butter Blondie Dessert (Like Applebee'S)

Name: Maple Butter Blondie Dessert (Like Applebee'S)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Brownie; 1 1/2 cups flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 1/2 cups margarine or 1 1/2 cups butter; 1 1/2 cups brown sugar, packed; 2 eggs; 1 1/2 teaspoons vanilla; 1 cup loosely chopped walnuts or 1 cup pecans; 1 cup white chocolate, chunk (or chips); Maple butter sauce; 1 1/3 cups sugar; 1 cup whipping cream; 2/3 cup butter; 2 teaspoons maple flavoring

Servings: persons

Brownie
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups margarine or 1 1/2 cups butter
1 1/2 cups brown sugar, packed
2 eggs
1 1/2 teaspoons vanilla
1 cup loosely chopped walnuts or 1 cup pecans
1 cup white chocolate, chunk (or chips)
Maple butter sauce
1 1/3 cups sugar
1 cup whipping cream
2/3 cup butter
2 teaspoons maple flavoring

1
For Brownies:
2
In mixer blend butter, and brown sugar.
3
Then add baking powder, salt, vanilla, and then eggs.
4
Mix in flour.
5
fold in chips and nuts.
6
Grease a 9 by 13-inch pan and smooth brownie mixture in with a spatula.
7
Bake 350u00b0F for 22-25 minutes.
8
Top should be shiny and firm when you touch the center with a finger -- do not over bake or it will be dry (oven temps may vary so watch brownies closely).
9
Sauce:
10
Combine first 3 ingredients in a sauce pan and bring to a boil.
11
Cook for 2-3 minutes, remove from heat and add flavoring.
12
To assemble:
13
While they are still warm, cut brownies into 12 pieces, they may be a little crumbly--they are more cake like in texture.
14
Place a brownie on a plate and top with 2 scoops of ice cream.
15
Then drizzle with sauce and sprinkle with more nuts.

2419

kcal

Calories

164

Fat

226

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Brownie, 1 1/2 cups flour, 1 teaspoon baking powder, 1/2 teaspoon salt, and more.

Yes, Maple Butter Blondie Dessert (Like Applebee'S) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!