Try this homemade Maple-Basil Mustard recipe the whole family will love. Made with mustard, cornstarch, maple syrup and apple cider vinegar. Easy step-b…
This Maple-Basil Mustard relies on simple, everyday ingredients such as (about 2 oz.) dry mustard, tbs. cornstarch, tbs. pure maple syrup and tbs. apple cider vinegar. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026