How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Apricot Granola?

You need 12 ingredients. The key ingredients include: 1/4 cup flaxseeds (1 1/4 oz), 6 cups old-fashioned oats (18 oz), 2 cups sliced almonds (8 oz), 1 cup hulled (green) pumpkin seeds (not roasted; 5 oz), and more.

Is Maple Apricot Granola suitable as breakfast?

Yes, Maple Apricot Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Maple Apricot Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Apricot Granola Recipe

Name: Maple Apricot Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup flaxseeds (1 1/4 oz); 6 cups old-fashioned oats (18 oz); 2 cups sliced almonds (8 oz); 1 cup hulled (green) pumpkin seeds (not roasted; 5 oz); 1/2 cup hulled sunflower seeds (not roasted; 2 1/2 oz); 1 teaspoon salt; 3/4 cup vegetable oil; 3/4 cup pure maple syrup; 1/3 cup crystallized ginger (2 1/2 oz; optional), finely chopped; 2 cups dried apricots (11 oz), finely chopped; Accompaniments: plain yogurt or milk; honey or maple syrup; Special equipment: an electric coffee/spice grinder

Maple Apricot Granola

Eats Now Editorial Team · 1725 kcal · Breakfast

Maple Apricot Granola – a delicious recipe with old-fashioned oats, almonds, pumpkin seeds, sunflower seeds, salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Maple Apricot Granola

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