How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Apple Pork Tenderloin?

You need 4 ingredients. The key ingredients include: 1 lb pork tenderloin, 1 green apple, peeled and diced (or red if you don't have green), 2 tablespoons walnuts or 2 tablespoons pecans, chopped, 1/4 cup maple syrup.

Is Maple Apple Pork Tenderloin suitable as meat & poultry?

Yes, Maple Apple Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Apple Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Apple Pork Tenderloin Recipe

Name: Maple Apple Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork tenderloin; 1 green apple, peeled and diced (or red if you don't have green); 2 tablespoons walnuts or 2 tablespoons pecans, chopped; 1/4 cup maple syrup

Try this homemade Maple Apple Pork Tenderloin recipe the whole family will love. Made with pork tenderloin, green apple, walnuts and maple syrup. Easy s…

This Maple Apple Pork Tenderloin relies on simple, everyday ingredients such as pork tenderloin and maple syrup. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb pork tenderloin
1 green apple, peeled and diced (or red if you don't have green)
2 tablespoons walnuts or 2 tablespoons pecans, chopped
1/4 cup maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Meat & Poultry

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Maple Apple Pork Tenderloin

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