How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple And Pumpkin Panna Cotta?

You need 10 ingredients. The key ingredients include: 1 1/2 inches piece fresh ginger, grated, 1 small organic pumpkin, 1 tablespoon agar-agar flakes, 1 cup filtered water, and more.

Is Maple And Pumpkin Panna Cotta suitable as baking & desserts?

Yes, Maple And Pumpkin Panna Cotta falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple And Pumpkin Panna Cotta?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple And Pumpkin Panna Cotta Recipe

Name: Maple And Pumpkin Panna Cotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 inches piece fresh ginger, grated; 1 small organic pumpkin; 1 tablespoon agar-agar flakes; 1 cup filtered water; 4 -5 tablespoons maple syrup; 1 -2 tablespoon extra virgin coconut oil; 1/4 teaspoon flaked sea salt; 1 pinch ground cinnamon; splash vanilla extract; squeeze lime juice

Bake this irresistible Maple And Pumpkin Panna Cotta at home. Made with fresh ginger, pumpkin, agar-agar and water. Easy step-by-step instructions inclu…

This Maple And Pumpkin Panna Cotta relies on simple, everyday ingredients such as small organic pumpkin, agar-agar flakes, filtered water and maple syrup. It comes together quickly and makes 4 servings, at about 567 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Maple And Pumpkin Panna Cotta delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Maple And Pumpkin Panna Cotta

Tips for the best results

Variations & substitutions

My Personal Notes

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