Manwich Stuffed Bell Peppers (Easy Recipe)

1. 1

   Preheat your oven to 400 degrees.

2. 2

   Brown the ground beef in a skillet and drain.

3. 3

   Add the can of Manwich and heat through.

4. 4

   Take the bell peppers and wash them off. Cut them in half and get the seeds out and membranes.

5. 5

   Place bell peppers in a baking dish ( I used a glass one and sprayed mine with Pam so they don't stick).

6. 6

   Take ground beef/Manwich mixture and stuff the pepper halves.

7. 7

   Cover with aluminum foil and bake for 35 minutes or until peppers are tender.

8. 8

   As soon as you take them out of the oven, sprinkle the cheese on top so it will melt.

* Per serving · 4 servings · Values may vary.

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