Bake this irresistible Manuka Honey Ice Cream at home. Made with full-fat, honey, bee pollen and xanthan. Easy step-by-step instructions included.
This Manuka Honey Ice Cream relies on simple, everyday ingredients such as full-fat thai coconut milk, bee pollen, of sea salt and vanilla extract (optional). It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Manuka Honey Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026