Try this homemade Manitaria Afelia (Mushrooms In Red Wine With Coriander) recipe the whole family will love. Made with mushroom, olive oil, red wine and…
This Manitaria Afelia (Mushrooms In Red Wine With Coriander) relies on simple, everyday ingredients such as olive oil, red wine and coriander seed, crushed. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026