How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manicotti Stuffed With Spinach ?

You need 12 ingredients. The key ingredients include: 1 teaspoon dried thyme leaves, crushed, 1 teaspoon dried oregano leaves, crushed, 1 dried sage leaves, crushed, 1 teaspoon rosemary leaves, crushed, and more.

Is Manicotti Stuffed With Spinach suitable as vegetarian?

Yes, Manicotti Stuffed With Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Manicotti Stuffed With Spinach ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manicotti Stuffed With Spinach Recipe

Name: Manicotti Stuffed With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon dried thyme leaves, crushed; 1 teaspoon dried oregano leaves, crushed; 1 dried sage leaves, crushed; 1 teaspoon rosemary leaves, crushed; 3 cloves of chopped garlic; 1 1/2 teaspoon olive oil; 1 1/2 fresh tomatoes, chopped; 1 package of (10 onces) frozen or fresh spinach, cooked drained and squeezed dry; 4 ounces ricotta cheese; 1 slice of whole wheat bread, torn into coarse crumbs; 2 egg whites beaten lightly; 8 uncooked manicotti shells, cooked, rinsed and drained.

Manicotti Stuffed With Spinach

Eats Now Editorial Team · 165 kcal · Vegetarian

Manicotti Stuffed With Spinach – a delicious recipe with thyme, oregano, sage, rosemary, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Manicotti Stuffed With Spinach

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