How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manicotti & Stuffed Shells?

You need 8 ingredients. The key ingredients include: 2 lbs. Sorrento Ricotta Cheese, 3 oz. Romano cheese, 2 eggs, 1 lb. Giant shells or manicotti, and more.

Is Manicotti & Stuffed Shells suitable as general?

Yes, Manicotti & Stuffed Shells falls under the General category and is a great choice for this type of meal.

How do I store leftover Manicotti & Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manicotti & Stuffed Shells Recipe

Name: Manicotti & Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 lbs. Sorrento Ricotta Cheese; 3 oz. Romano cheese; 2 eggs; 1 lb. Giant shells or manicotti; Prepared spaghetti sauce; 1/2 lb. sorrento shredded Mozzarella cheese; 1 1/2 tsp. chopped parsley; Salt, pepper & garlic to taste

Manicotti & Stuffed Shells – a delicious recipe with Ricotta Cheese, Romano cheese, eggs, Giant shells, sauce, sorrento shredded Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs. Sorrento Ricotta Cheese
3 oz. Romano cheese
2 eggs
1 lb. Giant shells or manicotti
Prepared spaghetti sauce
1/2 lb. sorrento shredded Mozzarella cheese
1 1/2 tsp. chopped parsley
Salt, pepper & garlic to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Manicotti & Stuffed Shells

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