How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manicotti Florentine - Kraft ?

You need 13 ingredients. The key ingredients include: 1/2 - cup chopped onion, 1 - clove garlic, minced, 1 - Tbsp. butter or margarine, 2 - pkg. (10 oz. each) frozen chopped spinach, cooked, well drained, and more.

Is Manicotti Florentine - Kraft suitable as pasta & noodles?

Yes, Manicotti Florentine - Kraft falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Manicotti Florentine - Kraft ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manicotti Florentine - Kraft Recipe

Name: Manicotti Florentine - Kraft
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - cup chopped onion; 1 - clove garlic, minced; 1 - Tbsp. butter or margarine; 2 - pkg. (10 oz. each) frozen chopped spinach, cooked, well drained; 2 - cups ricotta cheese; 1 - cup KRAFT Shredded Mozzarella Cheese; 1/3 - cup KRAFT Grated Parmesan Cheese; 3 - eggs, lightly beaten; 1 - Tbsp. lemon juice; 1 - tsp. salt; 1/4 - tsp. pepper; 12 manicotti shells, cooked; 1 - jar (14 oz.) spaghetti sauce

Manicotti Florentine - Kraft

Eats Now Editorial Team · 542 kcal · Pasta & Noodles

Manicotti Florentine - Kraft – a delicious recipe with onion, garlic, butter, spinach, ricotta cheese, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Manicotti Florentine - Kraft

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