Try this homemade Manicotti Cordon Bleu recipe the whole family will love. Made with mozzarella string cheese, deli, pasta sauce and water. Easy step-by…
This Manicotti Cordon Bleu relies on simple, everyday ingredients such as deli ham, manicotti, uncooked, (26 ounce) jar pasta sauce and water. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026